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German Pils Avangard 55 Lb
Quite versatile, Avangard Pilsner malt provides the base for styles ranging from Pilsners to Bocks. Accentuated with specialty grains such as Vienna, Munich or the full range of crystal and/or carafa malts, Pilsner malt provides a portion or a majority of
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German Pils Avangard 55 Lb
$81.40
German Munich Avangard Oz
Munich Malt provides mellow maltiness to a variety of styles. For Dopplebocks, Munich malt can comprise a majority of the grist. Indispensable for faceting a number of beers, Munich Malt can augment the overall flavor and aroma profile of the finished bee
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German Munich Avangard Oz
$0.14
Acid Testing Kit
Testing for Total Titratable Acidity of must or wine derived from grapes during the winemaking process allows the wine maker to strike the correct balance of acidity, sweetness and astringency in the finished wine.The Acid Testing Kit provides a simple, e
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Acid Testing Kit
$11.98
2-Row Briess Oz
Bready, rich and malty, 2 Row malt provides a flavorful base for the production of a wide range of ales. Well modified, clean tasting and moderate in total protein, the 2 Row malt accommodates and allows the flavors and characteristics of specialty malts
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2-Row Briess Oz
$0.12
Gypsum 1 lb
Food grade compound of calcium and sulfate most commonly associated with beers from the Burton – on – Trent region of Britain. Gypsum increases calcium content and lowers pH, providing acidification to mash water. Sulfate content enhances the sensatio
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Gypsum 1 lb
$2.58
German Perle Pellets 1 oz
Bred at the Hop Research Institute in Huell and released in 1978, Perle is a descendant of Northern Brewer. It demonstrates good tolerance to most diseases, being grown in Germany and the United States.
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German Perle Pellets 1 oz
$2.49
Briess Briess CBW Sparkling Amber Malt Extract - 3 lb
For all styles of extract beer, and to adjust the color, flavor, and gravity of all grain beers. Use in the production of pale ales, red and amber ales, munich style beers, bock and oktoberfest beers, scottish Ales, and darker beers including stouts and p
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Briess CBW Sparkling Amber Malt Extract - 3 lb
$16.49
Flavoring - Pineapple 4 oz
All Brewer's Best® Natural Flavorings are unsweetened and non-fermentable. Typical addition time is at bottling but can also be added during secondary fermentation. For a light flavor add 2 oz. per 5 gallons and for a robust flavor add the entire 4 oz.
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Flavoring - Pineapple 4 oz
$7.99
Caps - Beer Orange Crown Oxy Barrier (144/Bag)
Standard 26mm size pry-off crowns caps designed to create a secure seal in capping applications with glass and aluminum bottles. Excellent reliability and compatibility.
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Caps - Beer Orange Crown Oxy Barrier (144/Bag)
$5.30
Premium Pressurized Hand Pump Beer line Cleaner kit
Includes: beer line cleaning brush, Tap brush and seal and double shank and faucet wrench.
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Premium Pressurized Hand Pump Beer line Cleaner kit
$57.98
White Labs White Labs Yeast - Champagne WLP715
Classic yeast, used to produce champagne, cider, dry meads, dry wines, or to fully attenuate barley wines/strong ales. Can tolerate alcohol concentrations up to 17%
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White Labs Yeast - Champagne WLP715
$16.99
Cara 8 Dingemans Oz
Very light crystal/caramel malt that can be used for foam stability and body in any beer.
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Cara 8 Dingemans Oz
$0.23
HS-Nobility Hop Pellets 1 oz
Primary aromas and flavors of citrus (lemon, orange), lemongrass, green tea, and herbaceous, with a mixture of floral and spice.
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HS-Nobility Hop Pellets 1 oz
$2.49
White Labs White Labs Yeast - American Pilsner Lager WLP840
This yeast is used to produce American style lagers. Dry and clean w/a very slight apple fruitiness. Sulfur & diacetyl production is minimal.
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White Labs Yeast - American Pilsner Lager WLP840
$16.99
White Labs White Labs Yeast - Belgian Golden Ale WLP570
From East Flanders, versatile yeast that can produce light Belgian ales to high gravity Belgian beers (12% ABV). A combination of fruitiness & phenolic characteristics dominate the flavor profile.
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White Labs Yeast - Belgian Golden Ale WLP570
$16.99
White Labs White Labs Yeast - Brettanomyces Bruxel WLP648
The vrai (true, in French) Brettanomyces bruxellensis Trois. The infamous strain used for all-Brettanomyces fermentations, has a robust, complex sour character w/aromas of pear. Best used as a primary fermentation strain.
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White Labs Yeast - Brettanomyces Bruxel WLP648
$16.99
Tubing Silicone High Temp 1/2'' ID - Per Foot
High Temp tubing is ideal for the transfer of hot water and wort during brewing processes, especially from boiling vessel to wort chiller.
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Tubing Silicone High Temp 1/2'' ID - Per Foot
$5.49
Lallemand Lallemand Wildbrew Philly Sour Yeast 11 gram
A great choice for innovative, sessionable sour beers with refreshing acidity and notes of stone fruit. With high attenuation, high flocculation and good head retention, WildBrew Philly Sour is an ideal yeast for traditional styles such as Berliner Weiss,
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Lallemand Wildbrew Philly Sour Yeast 11 gram
$7.99
Brewer's Best Element Burner - 70-80K BTU
Capable of bringing ten gallons of water (at 50F) to a boil in less than one hour, the Element Burner is highly efficient and than one hour, the Element Burner is highly efficient and works great with any size pot or kettle
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Brewer's Best Element Burner - 70-80K BTU
$179.98
Tubing Clear Siphon 1/2" - Per Foot
Clear, food grade tubing fits larger ½" ID Auto-Siphon and ½" hose barbs.
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Tubing Clear Siphon 1/2" - Per Foot
$0.81
Tubing Gas Hose 5/16" ID - CLEAR Per Foot
Sold per foot, our 5/16” gas tubing provides reliable and durable gas delivery to soda kegs in keggerator installations.
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Tubing Gas Hose 5/16" ID - CLEAR Per Foot
$1.50
Tubing Silicone High Temp 3/8" ID - Per Foot
High Temp tubing is ideal for the transfer of hot water and wort during brewing processes, especially from boiling vessel to wort chiller.
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Tubing Silicone High Temp 3/8" ID - Per Foot
$4.60
Racking Tube 24" Curved Clear - Single
Curved 3/8" ID racking cane allows for easy siphoning from vessel to vessel while using 3/8" ID tubing.
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Racking Tube 24" Curved Clear - Single
$3.50
Jug - 1 Gal Glass Clear (Single)
Clear Glass Jug works great as a primary or secondary fermentor for experimental batches of beer, mead, wine or cider. Accepts a #6 rubber stopper for use with air locks.
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Jug - 1 Gal Glass Clear (Single)
$11.30