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Brewing Ingredients

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Flavoring - Pineapple 4 oz

All Brewer's Best® Natural Flavorings are unsweetened and non-fermentable. Typical addition time is at bottling but can also be added during secondary fermentation. For a light flavor add 2 oz. per 5 gallons and for a robust flavor add the entire 4 oz.

Flavoring - Pineapple 4 oz

$7.99

Flavoring - Maple 4 oz

All Brewer's Best® Natural Flavorings are unsweetened and non-fermentable. Typical addition time is at bottling but can also be added during secondary fermentation. For a light flavor add 2 oz. per 5 gallons and for a robust flavor add the entire 4 oz.

Flavoring - Maple 4 oz

$7.49

Flavoring - Hazelnut 4 oz

All Brewer's Best® Natural Flavorings are unsweetened and non-fermentable. Typical addition time is at bottling but can also be added during secondary fermentation. For a light flavor add 2 oz. per 5 gallons and for a robust flavor add the entire 4 oz.

Flavoring - Hazelnut 4 oz

$6.49

Flavoring - Peanut Butter 4 oz

All Brewer's Best® Natural Flavorings are unsweetened and non-fermentable. Typical addition time is at bottling but can also be added during secondary fermentation. For a light flavor add 2 oz. per 5 gallons and for a robust flavor add the entire 4 oz.

Flavoring - Peanut Butter 4 oz

$5.49

KICK Carageenan Granular - 2 oz

KICK Carrageenan kettle finings are an effective way to improve flocculation and clarity in the kettle and throughout the rest of the brewing process.

KICK Carageenan Granular - 2 oz

$5.99

Omega Omega Yeast - German Lager I + (DKO Strain)

One of the world’s most prominent lager strains. Sports a versatile malty profile with light esters at a wide fermentation range.

Omega Yeast - German Lager I + (DKO Strain)

$14.99

Nectaron Hop Pellets 1 oz

Intensely tropical aroma, gushing with character. This is a hop that can sing by itself or add an undeniable 'wow' to any brew in the making.

Nectaron Hop Pellets 1 oz

$3.99

Omega Omega Yeast - Pacific NW Ale

A strain from the Pacific NW, originally from the UK, the Pacific NW Ale strain presents a relatively neutral profile with notes of malt and light fruit that add depth of flavor. It is a healthy flocculator.

Omega Yeast - Pacific NW Ale

$12.99

Omega Omega Yeast - American Wheat

Energetically top cropping, this powerful fermenter leaves behind a light, tart, refreshingly crisp character. Fairly clean and lightly dry, American Wheat excels particularly at American styles.

Omega Yeast - American Wheat

$12.99

Omega Omega Yeast - West Coast Ale II

West Coast Ale II is slightly fruitier than West Coast Ale I (OYL-004) and clean with a lightly perceptible nuttiness.

Omega Yeast - West Coast Ale II

$12.99

White Labs White Labs Yeast - British Ale WLP005

This yeast is a little more attenuative than WLP002. Like most English strains, this yeast produces malty beers. Excellent for all English style ales including bitter, pale ale, porter, & brown ale.

White Labs Yeast - British Ale WLP005

$16.99

Flavoring - Natural Lime Extract 4 oz

NATURAL LIME FLAVORING EXTRACT 4 OZ

Flavoring - Natural Lime Extract 4 oz

$6.49

Dingemans Cara 20 (Caravienne) Oz

Dingemans Cara 20 is a light crystal/caramel malt used by many traditional Belgian breweries in Abbey-style beers. Due to the caramelisation and low drying temperatures, its specific taste is achieved.

Dingemans Cara 20 (Caravienne) Oz

$0.23

Dingemans Cara 8 Oz

Very light crystal/caramel malt that can be used for foam stability and body in any beer.

Dingemans Cara 8 Oz

$0.23

Kerry FermCap S - 15g

Kerry FermCap® S is a unique emulsion of dimethylpolysiloxane. It is an extremely effective, surface active agent that prevents foam formation during fermentation by reducing surface tension.

Kerry FermCap S - 15g

$2.99

White Labs White Labs Yeast - English Cider WLP775

WLP775 is a classic cider yeast. This particular cider yeast will ferment dry, but retains flavor from apples. Sulfur will be produced during fermentation, but will disappear in first two weeks of aging. Can also be used for wine and high gravity beers.

White Labs Yeast - English Cider WLP775

$16.99

White Labs White Labs Yeast - San Francisco Lager WLP810

Used to produce the California Common style of beer. A unique Lager strain which has the ability to ferment up to 65 degrees while retaining Lager characteristics. Can also be fermented down to 50 degrees for production of other styles of lagers.

White Labs Yeast - San Francisco Lager WLP810

$16.99

HS-Nobility Hop Pellets 1 oz

Primary aromas and flavors of citrus (lemon, orange), lemongrass, green tea, and herbaceous, with a mixture of floral and spice.

HS-Nobility Hop Pellets 1 oz

$2.49

HS-Zamba Hop Pellets 1 oz

HS-Zamba™ (formerly HS-1214) dances in with juicy tropical fruits (pineapple, mango), stone fruits, candy, and orange tangerine. A BSG Hops exclusive!

HS-Zamba Hop Pellets 1 oz

$2.49

Omega Omega Yeast - Wit

Enthusiastically top cropping, this essential Wit yeast is distinctive for the popular, refreshing, easy-drinking summer style.

Omega Yeast - Wit

$12.99

Omega Omega Yeast - West Coast Ale I

“Chico” is a reliable, versatile and popular neutral foundation for displays of malts and hops. Highly attenuative and moderately flocculating, it ferments crisp and clean with light citrus notes under 66°F (19°C).

Omega Yeast - West Coast Ale I

$12.99

Omega Omega Yeast - Scottish Ale

The Scottish Ale strain is a flocculent, versatile and reliable house strain that produces neutral to complex and malty profiles in its fairly wide temperature range. Hop character is not muted by this strain.

Omega Yeast - Scottish Ale

$12.99

Omega Omega Yeast - Mexican Lager

This great lager strain is thought to originate from a well known Mexican brewery. Simply put, it is clean, crisp, bright and versatile.

Omega Yeast - Mexican Lager

$12.99

Omega Omega Yeast - Irish Ale

Ireland’s storied stout is thought to be balanced by this dry, crisp, lightly fruity, versatile and powerful strain. A good fermenter with reliable, average flocculation.

Omega Yeast - Irish Ale

$12.99