Brewing Ingredients

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Honey Malt Gambrinus Malting Oz
Honey Malt, similar to Brumalt, provides intense malt sweetness free of astringent roast flavors, making the grain perfect for a variety of session and specialty styles. For darker styles such as porters, browns and stouts, Honey malt provides a compleme
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Honey Malt Gambrinus Malting Oz
$0.23
Gypsum 2 oz
Food grade compound of calcium and sulfate commonly associated with beers from the Burton Trent region of Britain. Gypsum increases calcium content and lowers pH, providing acidification to mash water. Sulfate content improves quality of hop bitterness. T
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Gypsum 2 oz
$1.50
Unmalted Wheat Rahr Oz
Rahr Unmalted Wheat is raw wheat grain, providing a strong grain flavor and quite light straw color to the finished beer. Utilized in many traditional Belgian styles, Unmalted wheat contributes flavor, cloudiness, and improves head formation in the finish
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Unmalted Wheat Rahr Oz
$0.12
UK Challenger Pellets 1 oz
A dual purpose hop, Challenger combines a good kettle hop aroma with a moderate level of alpha acid. Versatile, Challenger delivers a mild to moderate spicy aroma. For both early and late kettle hopping, Challenger for English-style Brown ale, Porters, St
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UK Challenger Pellets 1 oz
$2.99
Golden Promise 55 Lb
Simpsons Finest Pale Ale Golden Promise pale malt, made from the eponymous spring barley variety, is a UK classic. Historically the Scottish analog to English Maris Otter malts, Golden Promise is well used in any English or Scottish style ale. The sweet,
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Golden Promise 55 Lb
$111.10
Golden Naked Oats Simpsons Oz
Naked Oats is actually a husk-less crystal malt. With a unique and subtle, nutty flavor, Golden Naked Oats contributes a subdued, grainy sweetness to the finished beer. Imparting light golden hues to the wort, the crystalized Oat Malt adds body, smooth mo
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Golden Naked Oats Simpsons Oz
$0.22
Black Patent Briess Oz
Black (Patent) Malt produces dry roasted flavors and aromas from sharp to neutral depending on the amount specified in the malt bill. For creating beers in hue from dark brown to black, Black Patent can add slight color correction due to smaller percentag
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Black Patent Briess Oz
$0.19
Belgian Pilsen Dingemans 55 Lb
Light in color and low in protein, Dingemans Belgian Pils Malt is produced from the finest European two-row barley. Well-modified, the Belgian Pils malt can be easily mashed with a single temperature infusion. Due to the high enzymatic power it can be us
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Belgian Pilsen Dingemans 55 Lb
$97.24
Belgian Aromatic Dingemans Oz
A Belgian variety of Munich malt kilned to a rating of 17 - 21 Lovibond. Providing malty flavor and aromas, Aromatic malt yields amber to reddish hues depending on the amounts specified in the malt bill. While Aromatic Malt contains enzymes and will self
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Belgian Aromatic Dingemans Oz
$0.18
German Vienna Avangard Oz
For the production of full-bodied, smooth tasting beers with golden hues Brew and Grow recommends using the malt in Viennas, Marzen, Golden ales and lagers, Amber ales and lagers, Bocks and Octoberfest styles.
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German Vienna Avangard Oz
$0.13
Ascorbic Acid 1 oz
Ascorbic Acid provides anti- oxidative properties and prevents discoloration in wines and adds to stability and preservation of wine qualities.
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Ascorbic Acid 1 oz
$2.99
AMORETTI RASPBERRY ARTISAN FRUIT PUREE 8 OZ
Using natural flavor and color, Artisans are shelf and heat stable. They have no preservatives or artificial sweeteners. On top of that, they cut operational costs because there's no freezing, thawing, or reduction required. Artisans are ready-to-use and
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AMORETTI RASPBERRY ARTISAN FRUIT PUREE 8 OZ
$28.99
UK Amber Malt Oz
Crisp Amber malt is a kilned specialty malt. It has a strong biscuity, toasted grain flavor and imparts amber and copper hues. Amber malt is traditionally used in medium or dark English ales, especially brown ale, mild ale, and old ale. The dry taste of A
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UK Amber Malt Oz
$0.22
German Hersbrucker Pellets 1 oz
Hersbrucker is a traditional German hop variety from the Hersbruck area, exhibiting citrus, black tea, marjoram and ginger. With a pleasant hop aroma, Hersbrucker is often specified in lagers, pilsners, bock, weizen bock, wheat, Belgian-Style Ales, Kolsch
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German Hersbrucker Pellets 1 oz
$2.99
German Hallertau Pellets 1 oz
Noble variety of hops described as mild, slightly flowery and somewhat spicy, Hallertau Mittelfruh is a traditional hop for bittering, flavor and aroma hopping. With flavors and aromas of Bergamot, licorice, blackberry, aniseed and cirus fruit, Mittlefruh
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German Hallertau Pellets 1 oz
$2.99
French Med Toast Oak Chips 4 oz
French Oak Chips produce a milder flavor in beers, meads, wines and ciders and are less "aggressive" than chips created from American Oak.  French oak is typically aged once the tree is cut down before processing, leading to a less aggressive flavor.
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French Med Toast Oak Chips 4 oz
$4.99
Styrian Celeia Pellets 1 oz
A newer variety of aroma hop in the noble vein, Celeia provides a pleasant hoppy aroma and peppery tingle on the palate. Celeia proves excellent as a bittering hop and often finds utilization in English and Belgian-style Ales, Lager and Pilsner style beer
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Styrian Celeia Pellets 1 oz
$2.99
Flavoring - Sweet Orange Peel 1 oz
A prominent flavoring in Belgian Wit and Saison styles, add Sweet Orange Peel to the wort with 15 minutes remaining in the boil.
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Flavoring - Sweet Orange Peel 1 oz
$2.99
Flavoring - Rose Hips 3 oz
The fruit of roses, Rose Hips impart a delicate citrus aroma and flavor to mead and wine. The fruit may be added to primary or secondary fermentor.
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Flavoring - Rose Hips 3 oz
$8.49
6-Row Rahr 55lb
Rahr Standard 6-Row is a light-colored base malt made from a blend of North American 6-Row barley varieties. 6-row barley has a much higher protein content and enzymatic power than 2-row barley. Inclusion of Standard 6-Row is therefore very advantageous f
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6-Row Rahr 55lb
$80.74
2-Row Organic Briess Oz
Organic 2-Row malt provides clean base malt for pale ales, stouts, porters, amber ale and nearly every style of American ale.
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2-Row Organic Briess Oz
$0.16
2-Row Briess 50 Lb
Bready, rich and malty, 2 Row malt provides a flavorful base for the production of a wide range of ales. Well modified, clean tasting and moderate in total protein, the 2 Row malt accommodates and allows the flavors and characteristics of specialty malts
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2-Row Briess 50 Lb
$74.00
Omega Omega Yeast - Gulo Ale
Gulo Ale excels in any style where a high level of attenuation is desired w/o phenolics. We love using it in an IPA (including a brut IPA), stout, or Bier de Garde. Non-phenolic Expect a citrus-forward aroma w/hints of peach & a clean finish.
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Omega Yeast - Gulo Ale
$13.99
Omega Omega Yeast - Lutra Kveik
Isolated from our Hornindal Kveik (OYL-091) culture, Lutra is shockingly clean with unrivaled speed when pitched at 90F (32C). The strain is perfect for brewing a refreshing pseudo-lager without the lead time of a lager. Lutra is your worry-free way to na
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Omega Yeast - Lutra Kveik
$13.99