Peated Malt (Phenol) Simpsons Oz
Article number: | 304 |
Normally utilized in the production of Scotch Whiskey, Peated Malt provides distinct smoky earth quality to finished beers.
Malt Type: | Extra Special Malt |
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Grain Origin: | United Kingdom |
Wort Color: | 1.3-1.7 Lovibond (2-3 EBC) |
Moisture: | |
Usage: | Up to 5% |
Application Tip:
To prevent over use, specify Peated malt in small percentages, especially during the first iteration of a recipe. Working the malt into a beer conservatively will provide smoky, earthy flavors while maintaining balance in the finished beer.