Omega Yeast - Brettanomyces Claussenii
| Article number: | OYL-201 |
| Availability: | Out of stock |
This strain offers the mildest funk, presenting leather and some pineapple.
Flocculation Low
Attenuation 85%+
Temperature Range 70–85° F (21–29° C)
Alcohol Tolerance 10% ABV