Omega Yeast - Belgian Ale W
| Article number: | OYL-028 |
| Availability: | In stock |
An eruptive top cropper displaying nice fruit and rustic phenolics. This reliable Belgian strain is a good flocculator with a wide temperature range. Three famous brewers ferment this on vastly different schedules, showing the varied outcomes available.
Flocculation Medium
Attenuation 74-78
Temperature Range 64–78° F (18–26° C)
Diastatic No
Phenolic Yes
Alcohol Tolerance 11-12% ABV