Omega Yeast - Bayern Lager
| Article number: | OYL-114 |
| Availability: | In stock |
Thought to come from Munich's oldest, traditional and vintage-vibed brewery. The Bayern Lager strain is clean, crisp and ferments well at a wide range. It has good flocculation, and has both low sulfur and low diacetyl production.
Flocculation: Medium
Attenuation: 72-76%
Temperature Range: 51-62°F
Alcohol Tolerance: 9% ABV