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Brewing Ingredients

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Flaked Maize Oz

Mash ready, Flaked Maize is produced from yellow corn and may be used in moderate quantities. Providing depth of character to lighter beers, Flaked Maize contributes alcohol production and the flavor is often described as corny. The adjunct may be used in

Flaked Maize Oz

$0.16

Flaked Maize 50 Lb

Mash ready, Flaked Maize is produced from yellow corn and may be used in moderate quantities. Providing depth of character to lighter beers, Flaked Maize contributes alcohol production and the flavor is often described as corny. The adjunct may be used in

Flaked Maize 50 Lb

$107.00

Flaked Wheat 50 Lb

Mash Ready Wheat Flakes will greatly increase head retention and body when used in an amount as low as 8% of your total grist. Can be used in amounts of up tp 40% of grist total.

Flaked Wheat 50 Lb

$82.00

German Munich Avangard 55 Lb

Munich Malt provides mellow maltiness to a variety of styles. For Dopplebocks, Munich malt can comprise a majority of the grist. Indispensable for faceting a number of beers, Munich Malt can augment the overall flavor and aroma profile of the finished bee

German Munich Avangard 55 Lb

$86.90

Simpsons Crystal Light Oz

Simpsons Crystal Light imparts brilliant golden hues to the finished beer, and contributes subtle flavor notes of malty sweetness, caramel, and toffee.

Simpsons Crystal Light Oz

$0.19

Fermentis Fermentis SafCider AB-1 Cider Yeast 5 gram

Selected in the champagne region this fructophilic strain is perfectly suited for all cider type productions even under difficult fementation conditions. Temperature Range: 50F - 86F.

Fermentis SafCider AB-1 Cider Yeast 5 gram

$4.99

Fermentis Fermentis SafBrew WB-06 Dry Wheat Beer Yeast

Selected for wheat beer fermentations, the 06 strain remains in suspension during fermentation and conditioning. For the Creation of highly drinkable beers, the specialty yeast strain produces subtle esters and phenol flavors typical of wheat beers.Fermen

Fermentis SafBrew WB-06 Dry Wheat Beer Yeast

$5.99

Fermentis Fermentis SafBrew S-33 Dry Brewing Yeast

A popular general-purpose yeast, the S-33 displays robust fermentation properties and consistent performance. For the production of superb flavors, the strain produces a varied range of top fermented specialty beers, including Belgian style wheat beers, T

Fermentis SafBrew S-33 Dry Brewing Yeast

$3.99

Flaked Barley Oz

Mostly associated with Stouts, Flaked Barley provides head retentive and bodifying properties, creaminess while lending a rich, grainy taste to finished beers. Pre- gelatinized and mash ready, Barley Flakes do not require milling and may be used in amount

Flaked Barley Oz

$0.14

Fermentis Fermentis SafAle K-97 Dry Ale Yeast

German ale yeast selected for its ability to form a large firm head when fermenting. Suitable to brew ales with low esters and can be used for Belgian type wheat beers. Its lower attenuation profile gives beers a good length on the palate. Fermentati

Fermentis SafAle K-97 Dry Ale Yeast

$4.99

Fermentis Fermentis SafAle BE-134 Dry Ale Yeast

This yeast strain is recommended for Belgian Saison-style beers and is characterized by a particularly high attenuation. It gives fruity aromas with a spicy character such as clove notes. This strain will produce highly refreshing and drinkable beers.Ferm

Fermentis SafAle BE-134 Dry Ale Yeast

$5.99

Premier Rouge Red Star Wine Yeast 5 gram

A strong and even fermenter, the strain produces full-bodied reds while encouraging the development of varietal fruit flavors, balanced by complex aromas, especially during fermentation of grapes from the Cabernet family.

Premier Rouge Red Star Wine Yeast 5 gram

$0.99

Premier Cuvee Red Star Wine Yeast 5 gram

A special isolate of Red Star Yeast & Products, Premier Cuvée (Davis 796) was derived from a French strain. Exhibiting a good tolerance to ethanol (18%) and free sulfur dioxide (SO2), the yeast ferments to dryness. Premier Cuvée is noted as a very low pro

Premier Cuvee Red Star Wine Yeast 5 gram

$0.99

Premier Blanc Red Star Wine Yeast 5 gram

Although the strain is somewhat flocculant, the Champagne yeast is recommended for creating sparkling wine by traditional or Charmat methods. A particularly strong yeast, the strain ferments with low volatile acidity and acetaldehyde production and can op

Premier Blanc Red Star Wine Yeast 5 gram

$0.99

Cote Des Blanc Red Star Wine Yeast 5 gram

While the strain requires nutrient additions for most Chardonnay fermentations, the Côte des Blancs produces fine, intense fruity aromas and lower fermentation temperatures allows the yeast to finish the wine with some residual sugar. Recommended for reds

Cote Des Blanc Red Star Wine Yeast 5 gram

$0.99

Peated Malt (Phenol) Simpsons Oz

Normally utilized in the production of Scotch Whiskey, Peated Malt provides distinct smoky earth quality to finished beers.

Peated Malt (Phenol) Simpsons Oz

$0.21

Pale Wheat Weyermann Oz

Weyermann Pale Wheat malt is an ideal foundation grain for continental wheat beer styles like Hefeweizen and Kristallweizen, and an essential ingredient in North American wheat ales. It adds very little color to wort but contributes a robust, malty-sweet

Pale Wheat Weyermann Oz

$0.14

Omega Omega Yeast - Voss Kveik

Voss Kveik is non-phenolic and produces a beer with moderate citrus notes allowing it to pair very well with citrusy and fruity hops. This strain is not fast at the low end of the range so don be afraid to pitch at temperatures in the middle to upper part

Omega Yeast - Voss Kveik

$13.99

Omega Omega Yeast - Tropical IPA

Tropical IPA is a unique Saccharomyces strain formerly classified as a Brettanomyces strain, that produces delicate, tart, tropical mango and pineapple fruit characteristics with a clean finish. Try it at its higher temperatures to bring out the tropical

Omega Yeast - Tropical IPA

$13.99

Omega Omega Yeast - Saisonstein's Monster

Combining the French and Belgian Saison Strains, the Monster produces a nice balance of fruit flavor from the Belgian strain with the fermentability of the French yeast. Exhibiting the best characteristics of both yeasts, the Monster is created by and ava

Omega Yeast - Saisonstein's Monster

$13.99

Omega Omega Yeast - HotHead Ale

A highly flocculent Norwegian ale strain with an astoundingly wide temperature range and little change in flavor across the range, Hothead is clean enough for both American and English styles. It has a unique honey-like aroma with overripe mango which is

Omega Yeast - HotHead Ale

$13.99

Omega Omega Yeast - Hornindal Kveik

A wonderfully unique Norwegian farmstead kveik, Hornindal produces a tropical flavor and complex aroma that can present itself as stonefruit, pineapple, and dried fruit leather, which complement fruit-forward hops.

Omega Yeast - Hornindal Kveik

$13.99

Omega Omega Yeast - DIPA Ale

Isolated from a famous double IPA brewed in Vermont, the DIPA strain produces a unique ester profile reminiscent of peaches and complements an aggressive utilization of hops in the kettle and in dry hopping.

Omega Yeast - DIPA Ale

$13.99

Omega Omega Yeast - C2C American Farmhouse

C2C American Farmhouse is a coast to coast blend of one saison strain from a famous Northeast U.S. brewery and one Brettanomyces strain from a Northwest U.S. brewery. The blend results in a fast developing fruity and funky farmhouse ale.

Omega Yeast - C2C American Farmhouse

$13.99