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Brewing Grains

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Simpsons Double Roasted Crystal Oz

Simpsons double roasted caramel malt is at the darker end of our Caramel malt spectrum, however imparts a colour and an intense sweet malty aroma second to none which must be experienced to be believed.

Simpsons Double Roasted Crystal Oz

$0.19

UK Crystal 40L Warminster Oz

Simpsons Crystal Light imparts brilliant golden hues to the finished beer, and contributes subtle flavor notes of malty sweetness, caramel, and toffee.

UK Crystal 40L Warminster Oz

$0.25

Simpsons Crystal Extra Dark Oz

Simpsons Crystal Extra Dark imparts deep copper to rich amber hues to the finished beer, and contributes strong crystal malt flavor notes of malty sweetness, caramel, and toffee.

Simpsons Crystal Extra Dark Oz

$0.19

Simpsons Crystal Dark Oz

Simpsons Crystal Dark imparts darker hues of copper to amber to the finished beer, and contributes more pronounced crystal malt flavor notes of sweetness, caramel, and toffee.

Simpsons Crystal Dark Oz

$0.19

Flaked Barley Oz

Mostly associated with Stouts, Flaked Barley provides head retentive and bodifying properties, creaminess while lending a rich, grainy taste to finished beers. Pre- gelatinized and mash ready, Barley Flakes do not require milling and may be used in amount

Flaked Barley Oz

$0.14

Dark Wheat Weyermann Oz

It produces superb wheat beers with aromas appropriate for styles. Great for wheat, Hefe-Weizen, Kolsch, Altbier, top fermented Schankbiere, Light, alchohol-reduced, non-alcoholic and Ale style beers. Use at a rate of up to 50%.

Dark Wheat Weyermann Oz

$0.19

Pilsner Montana Craft Oz

Rahr Premium Pilsner is an American, lager-style base malt made from premium North American 2-row barley. Its light color, neutral flavor, and low protein content make Premium Pilsner an excellent choice for brewing clear, clean-tasting lagers.

Pilsner Montana Craft Oz

$0.14

UK Pale Chocolate Warminster Oz

Crisp Pale Chocolate malt is a light-roasted specialty malt. Lighter in color and milder in taste than regular chocolate malt, Pale Chocolate has the nutty malt flavor of lighter toasted grains, but also some of the heavier flavor of darker roasted malt.

UK Pale Chocolate Warminster Oz

$0.25

Oak Smoked Wheat Weyermann Oz

Oak-Smoked Wheat malt is specifically designed for traditional northeastern European wheat ales. Its fine oak smoke aroma and taste are thus most suited to Grodziskie and similar styles. But the oak smoked flavor is an interesting substitute for cherry, b

Oak Smoked Wheat Weyermann Oz

$0.20

Belgian Munich Dingemans Oz

Chateau Munich Light is a Belgian, Munich-style malt. It provides a modest color increase toward a nice, golden orange wort. It adds a pronounced, grainy, malty flavor without affecting head retention or body. Light Munich malts are often used in small qu

Belgian Munich Dingemans Oz

$0.16

CaraRye Weyermann Oz

While providing a typical spicy and cracker like rye flavor, Cara Rye will contribute a brownish hue to the wort depending on the percentage specified in the malt bill. The carefully caramelized kernels lend a slightly aromatic, biscuit-like, smooth rye

CaraRye Weyermann Oz

$0.19

CaraMunich Type 2 Weyermann Oz

Weyermann CARAMUNICH Type 2 is a drum-roasted caramel malt made from two-row, German barley. It contributes dark amber to copper hues, and adds a rich malt accent with notes of biscuit and an intense caramel aroma. CARAMUNICH Type 2 also add body and impr

CaraMunich Type 2 Weyermann Oz

$0.18

CaraMunich Type 1 Weyermann Oz

Weyermann CARAMUNICH Type 1 is a drum-roasted caramel malt made from two-row, German barley. It contributes dark amber to copper hues, and adds a rich malt accent with notes of biscuit and an intense caramel aroma. CARAMUNICH Type 1 also add body and impr

CaraMunich Type 1 Weyermann Oz

$0.18

Caramel 60L Briess Oz

Caramel Malt 60L provides an excellent addition to any beer requiring a slight red color addition and mild caramel malt sweetness. Providing a reddish hue to beers and often-found in darker ales and lagers, Caramel 60L aids in head retention and contribut

Caramel 60L Briess Oz

$0.18

Caramel 120L Briess Oz

Briess Caramel Malt 120L provides an excellent addition to any beer requiring a slight red color addition and mild caramel malt sweetness. Contributing a deep reddish hue and roasty sweet caramel flavor to finished beers depending on the percentage alloca

Caramel 120L Briess Oz

$0.18

CaraHell Weyermann Oz

Weyermann CARAHELL is a drum-roasted caramel malt made from two-row, German barley that delivers a fuller body, improved aroma, and increased beer foam while also contributing to a more fuller, rounder body and flavor. CARAHELL also imparts deep copper

CaraHell Weyermann Oz

$0.18

CaraAmber Weyermann Oz

Suitable for Bocks, Dunkels, Brown Ales, Red Lagers, and Amber style beers.

CaraAmber Weyermann Oz

$0.18

Rice Hulls 1 lb

Rice Hulls provide lautering assistance during mashing, especially in batches with recipes requiring a significant percentage of adjuncts such as rye or oats or malt bills for high gravity styles. For traditional German Wheat beers, Rice Hulls create the

Rice Hulls 1 lb

$3.49

Maris Otter Muntons Oz

Muntons Maris Otter Pale Malt can be utilized for the production of a range of ales from the British Isles. For the creation of excellent Bitters, Pale ales, Milds, Browns, Porters and Stouts, Maris Otter is a fine base malt, providing a slightly nutty an

Maris Otter Muntons Oz

$0.17

Maris Otter Muntons 55 Lb

Muntons Maris Otter Pale Malt can be utilized for the production of a range of ales from the British Isles. For the creation of excellent Bitters, Pale ales, Milds, Browns, Porters and Stouts, Maris Otter is a fine base malt, providing a slightly nutty an

Maris Otter Muntons 55 Lb

$110.00

Red Wheat Briess Oz

For the production of Weizenbier and Weiss Bier, Red Wheat Malt can be used as part or all of the base malt in wheat beers. Imparts a creamy, sweet, malty wheat flavor, specify Red Wheat malt for approximately 5% of the grist of any style.

Red Wheat Briess Oz

$0.13

Red Wheat Briess 50 Lb

For the production of Weizenbier and Weiss Bier, Red Wheat Malt can be used as part or all of the base malt in wheat beers. Imparts a creamy, sweet, malty wheat flavor, specify Red Wheat malt for approximately 5% of the grist of any style.

Red Wheat Briess 50 Lb

$80.00

Victory Briess Oz

Kilned to a color rating of 25-30 L, Victory imparts warm toasted flavors to beers and depending upon amounts employed, will add deep golden to light brown hues. With flavors noted as toasty, biscuity, bread being baked, nutty and clean, Victory Malt prov

Victory Briess Oz

$0.19

UK Roasted Barley Oz

Raw unmalted barley is roasted until it reaches its characteristic intense color. In brewing roasted barley is used to impart a "dry" bitterness to finished beers and is often used in the production of stout. Flavor contributions: coffee, intense bitter,

UK Roasted Barley Oz

$0.22