Fermentor w/ Lid - 20 Gal

Article number:	51251
Availability:	In stock

The 20 - Gallon fermenter is typically utilized for larger batch fermentations and is ideal for macerating musts produced from red wine grapes. Easily removed lid allows for quick and simple cap management operations. Lid is not airtight, allowing CO2 gas to escape during maceration and fermentation. Air lock and #2 bung may be added by drilling a hole into lid using 5/8” drill bit.