Omega Yeast - Little DIPA
| Article number: | OYL-406 |
| Availability: | In stock |
OYL-406
LITTLE DIPA
Little DIPA™ is a Thiolized® version of the “Conan” strain DIPA Ale, widely used for DIPAs and New England IPAs. Little DIPA pairs its signature peach ring and apricot aromas with robust thiols and adds a little boost to your hoppy beers. Expect no diacetyl production.
*For sale in the US only. Patent pending.
Omega Yeast’s metabolically healthy cells produce vigorous fermentation and consistent results for Probrewers and Homebrewers alike.
Strain Type
Ales
Flocculation
Medium-Low
Attenuation
72-80%
Temperature Range
65–72° F (18–22° C)
Diastatic
No
Phenolic
No
Alcohol Tolerance
11% ABV